Korma Recipe Kit
SERVING | PREP TIME | TYPE | HEAT | COOK TIME |
---|---|---|---|---|
4 person | 5 min | Mains | 2/5 | 30 min |
A classic rich curry with roots in the Mughal Empire. This mild and creamy dish has a sweet taste accompanied by an intense aroma. The tasty thick sauce contains delicate flavours of ground coriander, cumin and yogurt infused with meat juices. Known as a ‘shahi’ food chosen for special occasions, this Korma definitely enriches the day for thousands of people.
INGREDIENTS
Spice Pack: Turmeric, Garam masala, Coriander, Cumin, Chili powder
Ginger & Garlic: Ginger, Garlic.
Fried Onions: Onions, Vegetable Oil
Allergens contained in the ingredients are in Bold above.
Packed in an environment that handles Gluten, Wheat Flour, Nuts, Peanuts, other Nuts, Pepper, Sesame Seeds and Mustard Seeds.
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